I'm a private chef and recipe developer based in Los Angeles, California.

I've written for Good Housekeeping, Food52, AllRecipes, The Kitchn, Cooking Light, MyRecipes, and Saveur. I'm a graduate of the Institute of Culinary Education.

I write “This Shit Rocks,” a weekly newsletter about what's going on in my life, the products I'm loving, and the recipes I'm developing. Sign up here to join the list! It's fun, I promise.
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